Cucumber kimchi (oisobagi kimchi)
No explanation needed here I simply followed Maangchi’s recipe and made a delicious side for any meal I chose. Thank more...
View ArticleSpicy stuffed cucumber (Oisobagi)
Kimchi I don’t like too much but this one greattttttt!! :) Thx Maangchi! :) xo The recipe is here.
View Article“Oi” vey!
“오이” (pronounced “o-ee”) is Korean for cucumber. Oisobagi kimchi involves turning them into pockets and, in turn, filling them with more...
View ArticleStuffed Cucumber Kimchi
I really liked the Stuffed Cucumber Kimchi I made in the past with your recipe but since I didn’t have more...
View Articleoisobagi kimchi
bad quailty is it? sorry, coz i’m not the profesional photographer… hehehe The recipe is here.
View ArticleOi Sobagi, or Kick-You-In-The-Back-Of-The-Head Kimchi
I varied the recipe a bit, using some vinegared hot pepper paste and soy sauce for the fish sauce, since more...
View ArticleSpicy stuffed cucumber kimchi (oisobagi)
I’d followed the recipe and added a little bit minced ginger for it~ Taste fresh and good ~ The more...
View ArticleOisobagi (Spicy stuffed cucumber kimchi)
Delicious and surprisingly easy to make. The recipe is here.
View ArticleBulgogi
I’ve been learning to cook Korean dishes for my husband, who is half Korean, and for some reason, I more...
View ArticleOi Muchim
I guess it is slightly different than Oi Sobagi, but just as tasty! I made Oi Muchim. I just love more...
View ArticleOisobagi kimchi
I made these with my 2 year old daughter. She helped me add the ingredients like the sesame seeds more...
View ArticleSpicy stuffed cucumber kimchi
Just made this today! It’s delicious, even without the fish sauce! I decreased the pepper flakes a little to more...
View ArticleCumcumber Kimchi
First time made Cucumber Kimchi…Very Delicious… The recipe for oisobagi is here.
View ArticleSpicy stuffed cucumber kimchi (Oisobagi: 오이소박이)
My first try, and so delicious! The recipe for Spicy Stuffed Cucumber Kimchi (Oisobagi: 오이소박이) is here.
View ArticleCucumber kimchi
Yesterday I went to the market and I saw these delicious cucumbers and decided to try the Oisobagi recipe. It more...
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